In a big thali or mixing bowl. Sieve Flour (Maida), baking powder, baking soda and milk powder. Mix them. Keep this aside. These are our “Dry ingredients”.
Now in a large mixing bowl. Take Oil, add sugar and milk. Stir it, till the sugar is melted completely. Now add Vanilla essence and coffee power to it. This is our wet mixture.
Now slowly add dry ingredients to the wet mixture. Gently mix all together. Make sure there are no lumps.
If required, you can add a little more milk. We want a medium thick flowing consistency of the batter.
Finally add grated coconut and tutti frutti. Mix well.
Pour this batter into our muffin cups/ moulds. Make sure to fill only till 3/4th. You can use a tea spoon to fill these muffin cups.