Aam Papad Rolls | Step-by-Step Recipe | Homemade Aam Papad.

 

 

Love homemade Aam Papad? Want to make aam papad rolls at home? If yes, keep on reading as I am going to share a super easy and fun recipe for making delicious Aam Papad Rolls at home. 

Not only these rolls look yummy but these are a great treat for the kids. Lots of childhood memories are attached to homemade Aam Papad. My Nani used to make a big batch for us and we kids used to eat the entire lot in a day or two. Gosh, what beautiful nostalgic days. 

Aam-Papad is a traditional Indian recipe made out of Mango pulp and sugar. Sun-dried and it is then stored for months. Since these can be stored in an air-tight jar, these are a perfect recipe to satisfy your Mango cravings on odd months. 

Making Aam Papad at home is not that difficult. It’s all about being patient and a little practice. You can make it with any mango of your choice. I have taken Benganafalli Aam also called Bainganfalli Aam.

Store these Aam Papad rolls in an airtight container and these can be eaten for months. How amazing is that!? 

Love desserts? Try these recipes too

Looking for a video recipe. Try this. 

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Aam Papad Rolls
Aam Papad Rolls is a traditional Indian recipe which is made of Mango pulp and sugar. These are a must in every Indian household during Summer. Juicy, moist, and yummy - these Aam Papad Rolls are super easy to make.
Cuisine indian
Prep Time 10 minutes
Cook Time 5 minutes
Servings
pieces
Ingredients
Cuisine indian
Prep Time 10 minutes
Cook Time 5 minutes
Servings
pieces
Ingredients
Instructions
  1. Peel Mango, dice them and put into blender.
  2. Add sugar and Blend it well to make a fine puree.
  3. Sieve it so that the consistency is more fine.
  4. Grease plastic trays or plates with little ghee. Pour and flat it out.
  5. Let it sun dried for a day or two.
  6. It will become transparent and more clear.
  7. Cut into stripes and roll it out.
  8. Tada! Yummy Aam Papad rolls are ready to go into your tummy!
Recipe Notes

Happy Cooking

Divya

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3 Comments

  • Reply
    Heena Anandwala
    March 18, 2019 at 1:10 am

    This is my fav & such a super easy peasy recipe 😍 will try this is summer for sure 🤗 divya ur cooking style is so smooth & u inspire me to try more home made food 🤗

  • Reply
    Sonal
    March 19, 2019 at 9:23 pm

    This is also my favorite recipe because it’s very delicious! And I love all your recipes! 😍

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