Bored of regular Rice Kheer? Try this easy and super delicious Seviyan Kheer recipe. Quick to make and tastes absolutely amazing. Thick, rich, and creamy – with lots of…
Rajgira Halwa is a gluten-free Indian dessert recipe that is usually made during Vrat/Upvas. An easy Halwa recipe that takes 15 minutes. In India, there are a lot of…
Eggless Jamun Cake made with 100% semolina or Rava. No flour, no eggs, and no butter needed to make this delicious cake. A perfect recipe to try when the…
Kesariya Peda is a traditional Indian mithai recipe made from Mawa or khoya. Flavored with saffron strands, it is a quick, simple yet decadent recipe that is commonly made…
Nariyal Laddoo needs no introduction. Soft, juicy, and melt-in-your-mouth, these laddoos are quick, easy to make, and tastes fabulous. *gulps*. Nariyal laddoos also known as Coconut laddoos are mainly…