15 minutes Bengali Sandesh recipe, yes you read it right. 15 minutes, that’s it! I swear it won’t take long and this melt in your mouth recipe will be…
Thin Poha Chivda is a traditional Maharashtrian/North Indian recipe that is made with flattened rice/poha. Add in some nuts, peanuts, and some basic masala, and a perfect tea time…
Nankhatai is Indian shortbread biscuits or cookies that are made with all-purpose flour, besan, sugar, and ghee. When I was younger, my mother used to make these Nankhatai biscuits…
Eggless, easy and perfect when dipped in Chai – Homemade Atta cookies are the perfect healthy snack to munch on. Since these are made from Wholewheat atta or flour,…
Lauki Ka Halwa or Dhudhi Halwa is a traditional Indian dessert which is made from Bottle gourd. Since Lauki can be eaten during fast/vrat, it’s the perfect recipe to…