Mawa Peda is popularly known as Dhoodh Peda or Milk Peda. As the name suggests it is made from milk solids or mawa. A popular Indian mithai that is…
Kesariya Peda is a traditional Indian mithai recipe made from Mawa or khoya. Flavored with saffron strands, it is a quick, simple yet decadent recipe that is commonly made…
15 minutes Bengali Sandesh recipe, yes you read it right. 15 minutes, that’s it! I swear it won’t take long and this melt in your mouth recipe will be…
Nankhatai is Indian shortbread biscuits or cookies that are made with all-purpose flour, besan, sugar, and ghee. When I was younger, my mother used to make these Nankhatai biscuits…
Celebrating a festival or wanna satisfy your taste buds? ;) - Chawal Ki Kheer is the perfect recipe to try. Easy, Yummy and requires less ingredients. Happy Cooking! :D …