Rabri or lachha rabri is a popular North Indian dessert made from milk. Milk is continuously simmered and reduced on low flame to form lachha or layers of malai in it.…
Mathri or Matti or Mathiya is a popular snack in North India. Crispy-Flaky and flavourful Mathris are yummy and can be made at home. You can have it with…
As the name suggests this traditional Indian Mithai is made from Sabudana aka Sago. This is one of the easiest and simplest recipes to make during fast or vrat.…
Looking for a quick and an easy snack to munch on? These Monaco Bites are super quick to make and tastes absolute yum. I have stuffed Chatpata Aloo masala…
Sandesh is a delicious, melt-in-your-mouth Bengali Sweet Dish. It’s basically a sweet dish/ mithai made from Paneer/cottage cheese, sugar, and cardamom powder. Kesar Elaichi Sandesh is light, mildly sweet…